Food Scientists And Technologist is a Research and Development in the Physical, Engineering, and Life Sciences job with over 4,894 current openings filled by an H1B employee. Most Food Scientists And Technologists are hired by companies in the Chocolate and Confectionery Manufacturing from Cacao Beans industry. The average H1B Food Scientists And Technologists job lasts 1,044 days.
Use chemistry, microbiology, engineering, and other sciences to study the principles underlying the processing and deterioration of foods; analyze food content to determine levels of vitamins, fat, sugar, and protein; discover new food sources; research ways to make processed foods safe, palatable, and healthful; and apply food science knowledge to determine best ways to process, package, preserve, store, and distribute food.
| Industry | Jobs | Salary |
|---|---|---|
| Chocolate and Confectionery Manufacturing from Cacao Beans | 2 | $74,454 |
| Apiculture | 2 | $50,430 |
| Analytical Laboratory Instrument Manufacturing | 2 | $63,316 |
| All Other Grain Farming | 2 | $63,867 |
| Water, Sewage and Other Systems | 1 | $39,395 |
| Used Household and Office Goods Moving | 1 | $61,672 |
| Surgical and Medical Instrument Manufacturing | 1 | $73,840 |
| Support Activities for Water Transportation | 1 | $82,909 |
| Specialty Food Retailers | 1 | $67,371 |
| Specialized Freight Trucking | 1 | $45,926 |