Food Scientists And Technologist is a Colleges, Universities, and Professional Schools job with over 4,894 current openings filled by an H1B employee. Most Food Scientists And Technologists are hired by companies in the Wet Corn Milling and Starch Manufacturing industry. The average H1B Food Scientists And Technologists job lasts 1,044 days.
Use chemistry, microbiology, engineering, and other sciences to study the principles underlying the processing and deterioration of foods; analyze food content to determine levels of vitamins, fat, sugar, and protein; discover new food sources; research ways to make processed foods safe, palatable, and healthful; and apply food science knowledge to determine best ways to process, package, preserve, store, and distribute food.
| Industry | Jobs | Salary |
|---|---|---|
| Wet Corn Milling and Starch Manufacturing | 5 | $73,237 |
| Soybean and Other Oilseed Processing | 5 | $56,526 |
| Soap and Cleaning Compound Manufacturing | 5 | $69,035 |
| Regulation, Licensing, and Inspection of Miscellaneous Commercial Sectors | 5 | $61,081 |
| Professional Organizations | 5 | $69,222 |
| Paint and Coating Manufacturing | 5 | $46,168 |
| Other Specialty Food Retailers | 5 | $76,236 |
| Other Accounting Services | 5 | $54,791 |
| Dry Pasta, Dough, and Flour Mixes Manufacturing from Purchased Flour | 5 | $80,891 |
| Biological Product (except Diagnostic) Manufacturing | 5 | $52,528 |